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Nature scented honeys 

- natural and healthy -

RECOMMENDATIONS

Our honeys have been appreciated by many palates, even the most sophisticated ones. The unique taste of honey and the good practices that we use to obtain it have won several awards that we are very proud of.

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Types of honey

POLYFLORAL

is helpful in the treatment of diseases of the heart, blood vessels, allergy and respiratory tract; soothes the symptoms of pollen allergies, and is recommended for people suffering from hay fever.

HONEYDEW

It is made of coniferous or deciduous honeydew and plant nectar. Used in diseases of the heart, circulatory system, treatment of the respiratory tract and inflammation of the body . 

FOREST

It contains all the benefits of forests: raspberries, buckthorn, St. John's wort, chamomile. It is used in diseases of the upper respiratory tract, colds, anemia and metabolic disorders.

BUCKWHEAT

contains rutin helpful in sealing blood vessels and strengthening the heart muscle; contains a large amounts of magnesium, vitamin C and iron. Regular consumption increases hemoglobin in the blood.

PHACELIA

It is used in strenuous physical exertion,     intellectual and digestive system diseases. Supports the circulatory system: atherosclerosis, hypertension,   myocardial failure.

LINDEN

It is recommended in the case of weakness of the organism, colds and in the case of fever. Helpful in the treatment of neuroses. It has antibiotic properties . 

MEADOW and FOREST

Recommended for chronic kidney inflammation. It is   diuretic, anti-inflammatory and   supports the metabolism. Helpful with angina, flu and cough as well as diseases of the upper respiratory tract.

CHARACTERISTICS OF HONEY

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Natural honey is not a standardized product.Its colour, taste and aroma may differ depending on where and when it is harvested. These differences do not in any way affect its quality

HOW TO TAKE CARE OF HONEY?

Honey, in order to retain all its health properties, should be properly stored. Protect it from solar radiation, store it at a temperature between +4 and +16 degrees Celsius and heat it up to a maximum of +40 degrees

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